Watch Chopped: Alton's Challenge

Name: Chopped: Alton's Challenge
Genre: Food
Released: 2017-10-10

2017
1 Season

Chopped: Alton's Challenge is a popular cooking competition show that airs on the Food Network. The show is hosted by the renowned Alton Brown, who is a celebrity chef and author. The show premiered on August 28, 2016, and has since been a big hit among food enthusiasts and viewers.

The premise of the show is very straightforward. Four chefs are chosen to compete in three rounds of cooking challenges in each episode. Each round consists of a time limit, typically 20 or 30 minutes, and a mystery basket of ingredients that the chefs must use to create an appetizer, entrÃ©e, or dessert. The dishes are then tasted by a panel of judges who examine them based on taste, presentation, and creativity. After each round, one chef is eliminated, and the last chef standing wins a prize of $10,000.

What sets Chopped: Alton's Challenge apart from other cooking competitions is the level of difficulty and complexity of the challenges. Alton Brown is known for his scientific approach to cooking, and he brings that expertise to the show. In each episode, Alton introduces a new cooking challenge that the chefs must face. These challenges can range from using only vintage utensils to creating an entrÃ©e while suspended upside down. The challenges are designed to test the chefs' culinary skills, creativity, and ability to think on their feet.

One of the unique aspects of Chopped: Alton's Challenge is the use of avant-garde ingredients. The chefs are presented with unusual ingredients such as duck tongues, goat brains, and blood sausage, which they must incorporate into their dishes. The judges are always interested in seeing how the chefs use these ingredients in their creations.

The show also focuses on the personalities of the chefs. During the competition, the chefs are interviewed, and viewers get to know their cooking styles, personalities, and backgrounds. This adds an extra level of excitement to the show because viewers can become invested in the chefs and root for their favorite.

The judging panel on Chopped: Alton's Challenge is made up of some of the most well-respected figures in the food industry. Each episode features a different panel of judges, and they all bring their unique perspective and expertise to the show. The judges include well-known chefs, food critics, and culinary experts.

Chopped: Alton's Challenge has a high production value and is filmed in a state-of-the-art kitchen studio. The show features dynamic camera work and editing that captures the intensity and excitement of the competition. The show also features on-screen graphics that display the ingredients and time left in each round, making it easy for viewers to follow along with the competition.

Overall, Chopped: Alton's Challenge is an entertaining and engaging cooking competition show that combines culinary expertise, creativity, and personality. The show has gained a strong following of fans who eagerly await each new episode. The show's success is a testament to the popularity of cooking competitions and the enduring appeal of Alton Brown as a host and culinary expert.

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Seasons

5. Alton's Challenge, Grand Finale

November 7, 2017

Expect the ultimate in brainy, zany baskets from Alton Brown, as four Challenge champions return to battle it out for $50,000! Ingredients harken back to the themes of preliminary battles: molecular gastronomy, smoke, dehydration, and fermentation. In the appetizer basket, a small fish and a strange condiment puzzle the champs. A stunningly-presented protein and a jar of something stinky are in the entr?e basket, and Alton makes a grand entrance in the dessert round to demonstrate the science of one of the ingredients, before an unprecedented turn of events unfolds.

4. Alton's Challenge, Part 4

October 31, 2017

Modern magic! Four new chefs explore the wonders of molecular gastronomy in Alton's Challenge battle. Making a powder from a fat and clearing up the problem with transparent ravioli are some of the struggles in the appetizer basket. In the entr?e round, the chefs get lamb cooked via a modernist method and some new age noodles. And a "cake" that looks like a drop of water -- and tastes like one too -- gives the last pair of chefs a perplexing puzzle to solve for dessert.

3. Alton's Challenge, Part 3

October 24, 2017

Dried and true! In this third Alton's Challenge battle, there's a dehydration theme for the baskets and Alton demonstrates a home hack that makes removing moisture from food a breeze. The first basket has the chefs making quick use of instant mashed potatoes. Then, an Alton specialty is one of the mandatory ingredients for the entr?e round. In the dessert basket, diabolical ingredients have the chefs scrambling to make dehydrated eggs work in their final plates.

2. Alton's Challenge, Part 2

October 17, 2017

On a quest for $50,000, four new, bold chefs take on the Alton's Challenge baskets. The first four chefs bravely take on his challenge, where Alton demonstrates the science behind smoking foods, and the chefs are encouraged to infuse every dish with smoky flavor. Tiny radishes and a strange savory cookie are in the mix for the appetizer basket. Alton then whips up a signature smoked item for the second basket, and an exotic drink is the smoky component in the dessert basket.

1. Alton's Challenge, Part 1

October 10, 2017

Alton Brown is taking over the Chopped Kitchen for an epic, five-part tournament! To kick off the appetizer basket, Alton demonstrates the mad science of champagne and the competitors embrace a fermentation theme. A strange, stringy Japanese specialty is the talk of the entr?e round, and an unusual cake inspires some unusual choices in the dessert round.

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