Heartland Table is a cooking show that aired on Food Network from 2013 to 2014, hosted by Amy Thielen, who showcased her love for the Midwest and its unique cuisine. The show was aimed at viewers who were interested in learning about regional American cooking and wanted to try out simple yet delicious recipes at home.
Throughout the show, Thielen featured recipes that were inspired by her upbringing in rural Minnesota, and her experiences with local farmers and producers. The show's aim was not only to teach viewers how to cook these dishes but also to create a connection between the food, the viewer, and the Midwest.
In each episode, Thielen introduced the audience to a specific part of the Midwest and its culinary traditions. From the Dakotas to Wisconsin, the show presented the various dishes that were popular in each region, serving as an ode to the different cultures and people of the Midwest. This helped viewers understand how the land and its people had influenced the type of dishes that were popular in the region.
Each episode began with Thielen taking a trip to a local farmer's market or community gathering, where she met up with local farmers and discussed the ingredients used in the dishes she was going to prepare in the episode. She also showcased her knowledge of the various cooking methods unique to the region, highlighting how she cooked her dishes in a manner that retained the freshness and flavor of the ingredients.
Thielen's mission on Heartland Table was to teach viewers how to use local and seasonal ingredients creatively by transforming them into wholesome and hearty dishes. She wanted her audience to understand the importance of keeping the focus on the ingredients instead of masking them with spices or other flavors. She aimed to bring out the fresh flavors of meat, vegetables, and herbs that were easily accessible in the Midwest.
One unique feature of the show was the use of vintage cookware, which added to the charming and authentic feel of the show. The dishes served were often presented on vintage plates or bowls, adding a touch of nostalgia for viewers.
Heartland Table was more than just another cooking show catering to foodies. It had a way of connecting with its viewers emotionally, as Thielen
Heartland Table is a series that ran for 2 seasons (12 episodes) between September 14, 2013 and on Food Network