Ep 7. Family-Style Breakfast

In season 2 episode 7 of Pati's Mexican Table, viewers are invited to take a seat at Pati's family-style breakfast. The episode opens with Pati reminiscing about her childhood memories of waking up to an aromatic Mexican breakfast, which always filled her home with warmth and cheer. Pati delights in sharing these cherished memories with her husband and three sons, who have now become her willing taste-testers as she recreates those family recipes in her own kitchen.

The episode centers around three Mexican breakfast favorites that can be served buffet-style, perfect for feeding a crowd. Pati starts by making Chilaquiles Verdes with Chicken, a traditional breakfast dish made with fried tortilla chips, Tomatillo sauce, and shredded chicken. Pati's version is elevated with a sprinkle of cotija cheese and a drizzle of Mexican crema, making it a mouth-watering meal that's easy to make and serve.

Next, Pati whips up Mexican Bread Pudding, also known as Capirotada, which is a sweet and crunchy dessert that's perfect for any time of day. Pati's recipe includes layers of toasted bread, raisins, peanuts, and grated cheese, all soaked in a cinnamon-infused syrup. Pati explains that this traditional dessert is usually made during Lent, but it is so delicious that it has become a breakfast staple in many Mexican households.

Finally, Pati shares her recipe for Nopalitos con Huevos, a healthier breakfast option that is both flavorful and satisfying. Nopalitos, or cactus paddles, are mixed with scrambled eggs, onions, and tomato for a hearty and nutritious meal. Pati explains that nopalitos are readily available in Mexican markets and can be prepared ahead of time to make breakfast prep quick and easy.

Throughout the episode, viewers get a behind-the-scenes peek at Pati's home kitchen and family life. Pati shares stories about her sons' favorite breakfast foods and how she loves to use Mexican ingredients to create unique breakfast dishes that can be enjoyed by everyone. The family-style breakfast theme of the episode is exemplified by a shot of Pati's three sons sitting at the kitchen counter, each with their plate of Chilaquiles Verdes, happily enjoying their mother's cooking.

Pati's Mexican Table season 2 episode 7 is a delightful exploration of classic Mexican breakfast dishes that are perfect for sharing with family and friends. Viewers will be inspired by Pati's easy-to-follow recipes and her warm and inviting demeanor as she takes them on a culinary journey through her beloved Mexican cuisine. The episode is a celebration of comforting breakfast foods that are sure to become favorite dishes for many viewers.